Peerce's Menu
Welcome to Peerce's, a distinguished dining destination nestled in Phoenix, MD. Renowned for its creative blend of salads, Indian inspired dishes, and fresh seafood, this restaurant is a must-visit. The ambiance captivates with its classy décor and charming outdoor seating, perfect for enjoying a meal in the warmer months.
The menu is nothing short of spectacular. Indulge in a Warm Soft Pretzel with honey mustard or savor the Chesapeake Omelet loaded with lump crab. For those with a sweet tooth, the Flourless Chocolate Cake is a heavenly delight. Customers rave about the attentive service and fresh ingredients, making each meal memorable.
Peerce's not only promises delightful dishes but also a warm, inviting atmosphere that encourages patrons to relax and savor every bite. Come and experience a culinary journey that stands out in the Baltimore area.
Dinner Menu
Warm Soft Pretzel
Served with Honey Dijon and Cheddar Sauce
Homemade Onion Tower
Homemade Onion Rings stacked high served with chipotle Petal Sauce
Arancini
Traditional Risotto Balls with assorted cheese, sundried tomatoes and fresh basil
Daily Flatbread
Prepared Daily with the Freshest Ingredients
Buffalo Mozzarella Balls
Fresh Mozzarella rolled in Italian bread crumbs topped with a basil chiffonade Served with Zesty Marinara
Joes Chips
Homemade Potato Chips tossed in Buffalo Sauce served with a Celery Salad
Jumbo Shrimp Cocktail
With a Bloody Mary salad
Pistachio Encrusted Ahi Tuna
Sushi Grade Tuna with an Apple Dijon Crisp and Remoulade
Homemade Stuffed Meatballs 2
Specialty of the house with a cheesy center and a Zesty Marinara
Firecracker Calamari
Served with Thai dipping, marinara sauce and banana peppers
Short Rib Tacos
Tortilla rounds layered with shredded Braised Short Rib, Onion straws with Chipotle Aioli
Maryland Crab Balls
Lump Crab Meat , old bay remoulade and Cocktail Sauce
Peerces House Salad
Romaine, iceberg, red onion, banana peppers, cucumber, grape tomatoes, croutons, and parmesan cheese with house vinaigrette
Southwest Tortilla Salad
Served in a Crispy Tortilla Bowl with Avocado, Cheddar, Sour Cream, Seasoned Chicken and a Chipotle Lime Vinaigrette Dressing
Peerces Signature Chopped Salad
Iceberg and romaine lettuce, tomatoes, cucumber, onions, banana peppers, bacon, feta, parmesan, bleu cheese and balsamic vinaigrette
Titanic Iceberg Wedge Salad
Iceberg , grape tomatoes, Carrots, Crispy Onions, Bacon and Bleu Cheese dressing
Caesar Marco
romaine lettuce, grape tomatoes, Traditional Caesar Dressing and Sliced Anchovies
Jumbo Crab Lumps
Jumbo Shrimp
Tuna
Salmon
Chicken
Filet Mignon
Grilled 8oz USDA choice filet finished with a marchand de vin sauce topped with crispy onions, served with Smoked Gouda au gratin potatoes
Kellys Meatloaf
Just like mom using only premium beef, seasoned well and delicious
Smoked Apple Pork Chop
With a multi grain mustard
Grand Moms Chicken Pot Pie
Premium Chicken simmered with Seasoned Vegetables topped with a puffed pastry
Baby Back Ribs
Caramelized and Smothered in an apple cider barbeque sauce
Spinach And Feta Crusted Chicken
Pan seared chicken with lemon and garlic butter
Chicken Marsala
Traditional Chicken Marsala in a rich Wine Sauce with Mushrooms
Chicken Bruschetta
Boneless Chicken Breast with Fresh Tomato Bruschetta and Grated Parm
Crab Cakes
Best in Maryland made with Jumbo Lump Crab Meat Single 5oz or double 10oz
Bourbon Glazed Salmon
Topped with Sweet Pecans and a cinnamon Bourbon Glaze
Stuffed Flounder
Lump Crab Meat imperial stuffed into fresh flounder topped with an old bay bearnaise
Skinny Southwest Pasta
Multi Grain Pasta with a Reduced Fat Chipotle Cream Sauce served with Grilled Chicken
Shrimp Diavlo
Fettuccine Pasta with Jumbo Shrimp in a Traditional Recipe House Made Diavlo sauce
Rigatoni Ala Vodka Cream
Rigatoni Pasta , Sundried Tomatoes with a Rich Rose Vodka Parm
Crab Cake Sandwich
With lettuce, tomato, and tartar sauce on Brioche
Peerces Burger
Special blended beef with lettuce tomato, and onion on Brioche
Chicken Breast Sandwich
Choice of grilled, blackened, BLT, or bleu cheese with caramelized onions
Country Style Hot Turkey
Served with Green Beans and Mashed Potatoes
Baltimore Shrimp Roll
Old Bay shrimp salad on a grilled lobster roll
Grilled Salmon BLT
With tarragon mayonnaise
French Onion
Crab Corn Chowder
Soup Du Jour
Prigel Farms Ice Cream Vanilla And Flavor Of The Month
Flourless Chocolate Cake
Homemade Apple Cobbler In A Cast Iron Pan With Salted Caramel
Smith Island Cake
Omelets
Three eggs served with hash browns
Classic Omelet
Filled with American cheese
Garden Omelet
Spinach, tomatoes, red onions, squash, fresh mozzarella and mushrooms
Western Omelet
Steak, peppers, onions, tomatoes and pepper jack cheese
Chesapeake Omelet
Crab dip, lump crab, scallions, tomatoes, cheddar cheese
Buttermilk Pancakes
French Toast
Banana Split French Toast
Strawberry Cheesecake Pancakes
Belgium Waffle
Chicken Cornbread Waffle
Some Of This Some Of That
Three eggs served how you like, served with choice of French toast or pancakes with choice of bacon or sausage and hash browns
Egg Benedict
Canadian Bacon over an openfaced English muffins, topped with poached eggs and homemade hollandaise sauce
Crab Benedict
Petite crab cakes over an openfaced English muffin, topped with poached eggs and homemade hollandaise sauce
Caprese Benedict
Fresh mozzarella, basil, and tomato, over an openfaced English muffins, topped with poached eggs and pesto
Morning Flatbread
Chefs flatbread of the day
Egg Cheese Croissant
Fresh sliced toasted croissant with eggs and American cheese. Additions add bacon , Canadian bacon, RAPA scrapple or sausage for 2.95 each
Hash Browns
OatmealGranola
Fresh Fruit Cups
Plain Yogurt
BLT
Crab Cake Sandwich
Grilled Cheese
Shrimp Salad
Classic Burger
Mushroom Swiss Burger
Bacon Cheddar Burger
Chicken Sandwich
Soup Of The Day
Blackened Chicken Noodle
Caesar Salad
House Salad
Chicken Tortilla Salad
Titanic Iceberg Salad
Brunch Menu
Dessert Menu
Smith Island
Apple Crisp
Dessert of the week
Flourless Chocolate Cake
Creme Brulee
Pregals Vanilla Ice Cream
Pregals Flavor Of The Month
Ask Server for flavor
